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International Journal of
Food Science and Nutrition
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VOL. 10, ISSUE 5 (2025)
Farmers friendly solar tunnel dryer for vegetables dehydration
Authors
Dr. P G Thenmozhi
Abstract
A solar heating system is used to increase the thermal energy storage inside the solar drier during the day or to transfer excess heat from inside the drier to the heat storage area. Dehydration is a common technique for preservation of agricultural and other products, including fruits and vegetables Narinesingh and Mohammed (1988) [2]. Depending on weather conditions, the solar tunnel dryer was found to be more efficient than the open sun drying and resulted in saving to the extent of about 17.4% of drying time. Samples dried in the solar tunnel dryer were completely protected from insects, rain and dusts and the dried samples were high quality in terms of colour and hygienic. The present new type solar tunnel dryer designed manufactured consisted of an air collector, drying chamber and an air circulation system. During the drying period, drying air temperature, relative humidity, solar radiation, and lose of moisture were measured continuously in different parts of the dryer. The portable solar tunnel dryer for the drying of fruits & vegetables, mushroom and greens. The system was designed as a portable system for decentralized applications at various sites to satisfy the drying requirements of small farmers. The cross-sectional area of the solar tunnel dryer was trapezoidal in shape having 0.254 m2 face area, with length and width of three meters and one meter respectively. It comprises a collector section 1.35 m long and a drying section 1.65 m long and two PV powered DC fans to provide the required air flow rate over the perishable agricultural products to be dried. Transparent polythene cover was used to close the dryer on top side to maintain the steady state air flow within the dryer. It has been observed that the drying air temperature was easily raised by some 8-14°C above the ambient temperature at air velocity ranges 0-1 m s-1. The efficiency of the solar tunnel dryer was found to be 40-45%. Psychrometric analysis was also carried out within the dryer and the process curves were drawn. The process curves were found similar to a conventional dryer showing that this dryer can be successfully utilized for the drying of agricultural products using solar energy. Now it is possible to design solar dryers by keeping in view the needs of the farming community and end-users. Industrial and commercial applications can easily be met by using forced circulation solar drying systems because these technologies provide good control of temperature and air distribution system within the dryer unit. These systems also facilitate to couple with the existing drying systems. Roof space available in small-scale industries would normally permit installation of systems of one to two tons per day capacity. This is not only an efficient method of drying but also produces better quality products (Naween, 2009) [9]. Keeping all facts in view, the study objectives were to design and fabricate, evaluate the performance of solar tunnel dryer and to develop psychometric curves for drying of various agricultural products.
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Pages:60-62
How to cite this article:
Dr. P G Thenmozhi "Farmers friendly solar tunnel dryer for vegetables dehydration". International Journal of Food Science and Nutrition, Vol 10, Issue 5, 2025, Pages 60-62
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