ARCHIVES
VOL. 1, ISSUE 1 (2016)
| S.No. | Title and Authors Name | Country |
|---|---|---|
| 1 | Impact of an enriched pregame meal on athletic performance Authors: Anto Cordelia TA, Usha Chandrasekhar, Sylvia Subapriya How to cite this article: TA A. C., Chandrasekhar undefined. U., undefined. S. S. undefined. "Impact of an enriched pregame meal on athletic performance". International Journal of Food Science and Nutrition, Vol 1, Issue 1, 2016, Pages 01-04 | Malaysia |
| 2 | Effect of pre-curding on nutritional and anti-nutritional composition of taro (Colocasia esculenta L.) Leaf Authors: Melese Temesgen, Negussie Retta, Etalem Tesfaye How to cite this article: Temesgen M., Retta N., Tesfaye undefined. E. "Effect of pre-curding on nutritional and anti-nutritional composition of taro (Colocasia esculenta L.) Leaf". International Journal of Food Science and Nutrition, Vol 1, Issue 1, 2016, Pages 05-11 | Ethiopia |
| 3 | Pre-Gelatinized taro flour for development of weaning food in Ethiopia Authors: Melese Temesgen, Negussie Retta, Etalem Tesfaye How to cite this article: Temesgen M., Retta undefined. N., Tesfaye undefined. E. "Pre-Gelatinized taro flour for development of weaning food in Ethiopia". International Journal of Food Science and Nutrition, Vol 1, Issue 1, 2016, Pages 12-23 | Ethiopia |
| 4 | Development and evaluation of value added pickle from dehydrated shiitake (Lentinus edodes) Mushroom Authors: Jyoti Singh, Sangeeta C. Sindhu, Anil Sindhu How to cite this article: Singh J., Sindhu S. C., A. S. "Development and evaluation of value added pickle from dehydrated shiitake (Lentinus edodes) Mushroom". International Journal of Food Science and Nutrition, Vol 1, Issue 1, 2016, Pages 24-26 | India |
| 5 | Activity Behaviour and eating habits among adolescents of District Pulwama Kashmir Authors: Tahira Sidiq, Bilal Ahmad Bhat, Nilofer Khan, Abdul Majid Ganai How to cite this article: Sidiq T., Bhat B. A., Khan N., A. M. G. "Activity Behaviour and eating habits among adolescents of District Pulwama Kashmir". International Journal of Food Science and Nutrition, Vol 1, Issue 1, 2016, Pages 27-31 | India |
| 6 | Effect of cultivar and geographical area on sterols and quality indices of olive oil Authors: Shaker M. Arafat, Amany MM. Basuny, Mohamed E. Elsayed, Hanaa M. Soliman How to cite this article: Arafat S. M., Basuny A. M., Elsayed M. E., Soliman H. M. "Effect of cultivar and geographical area on sterols and quality indices of olive oil". International Journal of Food Science and Nutrition, Vol 1, Issue 1, 2016, Pages 32-38 | Egypt |
| 7 | India |