ARCHIVES
VOL. 8, ISSUE 4 (2023)
Gene expression profiling of Catharanthus roseus in response to abiotic and biotic stresses
Authors
Sospeter P Ntalikwa
Abstract
This study investigates the gene expression changes in Catharanthus
roseus (Madagascar periwinkle) when subjected to various abiotic and biotic
stresses. By employing RNA sequencing technology, this research aims to uncover
specific stress-responsive genes and pathways that contribute to the plant's
resilience and survival under adverse environmental conditions. Understanding
these mechanisms may offer insights into the genetic basis of stress resistance
and provide targets for enhancing the production of medicinal alkaloids.
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Pages:52-53
How to cite this article:
Sospeter P Ntalikwa "Gene expression profiling of <i>Catharanthus roseus</i> in response to abiotic and biotic stresses". International Journal of Food Science and Nutrition, Vol 8, Issue 4, 2023, Pages 52-53
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