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International Journal of
Food Science and Nutrition
ARCHIVES
VOL. 8, ISSUE 3 (2023)
Human gut microbiome and obesity: A review
Authors
Sayeda Sameena, Payel Kumar Roy, Anup Ghosal, Prathiksa Pramanik, Sampa Chowdhury
Abstract
In today's society, obesity has become a major problem. It develops in healthy people as a result of genetic and environmental influences. Over the course of a year, this metabolic condition worsens. Recent research has made it clear that having a healthy gut flora reduces the complications associated with obesity. If people maintain a healthy lifestyle in addition to eating an adequate diet, their gut microbiome, a complex population, will be directly linked to eliminating all obesity symptoms. Different bacteria are urged to control obesity's symptoms. Probiotics such as Lactobacillus and Bifidobacterium have a direct impact on reducing obesity. The gut microbiota aids in digestion, controls hunger, reduces chronic inflammation, and regulates circadian rhythm. Therefore, the general gut microbiota directly influences the symptom of obesity. This review discusses the relationship between the gut microbiome and obesity.
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Pages:17-21
How to cite this article:
Sayeda Sameena, Payel Kumar Roy, Anup Ghosal, Prathiksa Pramanik, Sampa Chowdhury "Human gut microbiome and obesity: A review". International Journal of Food Science and Nutrition, Vol 8, Issue 3, 2023, Pages 17-21
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