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VOL. 6, ISSUE 3 (2021)
Corn flour enriched with fish pasta products produced from defattened different heat treatment cooked pangasius meat
Authors
S Kothandaperumal
Abstract
Corn flour enriched with fish pasta products produced from defattened different heat treatment cooked pangasius meat
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Pages:137-143
How to cite this article:
S Kothandaperumal "Corn flour enriched with fish pasta products produced from defattened different heat treatment cooked pangasius meat". International Journal of Food Science and Nutrition, Vol 6, Issue 3, 2021, Pages 137-143
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