International Journal of Food Science and Nutrition

International Journal of Food Science and Nutrition


International Journal of Food Science and Nutrition
International Journal of Food Science and Nutrition
Vol. 3, Issue 6 (2018)

Global consequence of malnutrition and its preventive methodologies


Aishwarya Dey

The term 'malnutrition' is now a days a major concern all over the world. Malnutrition basically results from eating diet consisting of either insufficient nutrients or excess nutrients, which as a result creates major health problems. For example, malnutrition often results muscular dysfunction, weakness, altered metabolism. It also affects the immunity system, resulting in an increased risk of infection. This paper briefly describes the various symptoms of malnutrition, its impact on children all over the world. It also describes the co-relation with feeding habit. And finally, it conveys a common message how to keep away this disorder and make ourselves physically and mentally healthy.
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How to cite this article:
Aishwarya Dey. Global consequence of malnutrition and its preventive methodologies. International Journal of Food Science and Nutrition, Volume 3, Issue 6, 2018, Pages 263-267
International Journal of Food Science and Nutrition