Editorial Board

UGC Approved Journal

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Editor-in-chief

	Dr. Narpinder Singh Professor (Food Technology) and Co-ordinator (UGC-SAP), President, Association of Food Scientists and Technologists, India (AFSTI) Department of Food Science and Technology, Guru Nanak Dev University, Amritsar, India
Associate Editor

	Prasad Rasane (Ph.D) Assistant Professor Department of Food Technology and Nutrition, School of Agriculture, Lovely Professional University, Punjab, India
	T. Janaki (M.Sc., (Bot), M.Sc., (Micro), B.Ed., M.Phil, (Bot) Ph.D., (Bot)) Department of Botany, K. M. Centre for P. G. Studies, Puducherry, India
	Dr. Oluwafemi Rufus A (Ph.D) Senior Lecturer Department of Animal Science, Faculty of Agriculture, University of Abuja, Nigeria
	Prof. Alaa Kareem Niamah Department of Food Science, Agriculture college, Basrah university, Iraq
	Dr. Anurag Pandey (M.V.Sc., Ph.D.) Assistant Professor Post Graduate Institute of Veterinary Education and Research, Rajuvas, Jaipur, Rajasthan, India
	Min Li (Ph.D.) Postdoctoral Research Associate Postdoc, Purdue University, West Lafayette, U. S. A.
	Sadegh Jafarnejad (Ph.D) Researcher At Department Of Clinical Nutrition Department of Clinical Nutrition, School of Nutritional Sciences and Dietetic, Tehran University of Medical Sciences, Tehran, Iran
	Dr. Muhammad Jahangir Assistant Professor Department of Agriculture, Section of Food Science & Technology, University of Haripur, Pakistan.
	Prof. Tridib Kumar Goswami (Ph.D.) Agricultural and Food Engineering IIT Kharagpur, West Bengal, India
	Dr. Gaurav Kumar (Ph.D) Assistant Professor Department of Microbiology, School of Bioengineering and Biosciences, Lovely Professional University, Phagwara, Punjab, India
	Dr. Suresh Chandra (Ph.D.) Assistant Professor Department of Agric. Engg. and Food Technology Sardar Vallabhbhai Patel University of Agriculture and Technology, Modipuram, Meerut-250110 (UP) India.
	Hameed Ur Rehman (M.Phil) Researcher Department of Chemistry, Kohat University of Science and Technology, KPK, Pakistan
	Dr. Gláucio Diré Feliciano (Ph.D.) Research Professor State University Center Foundation of the West Zone (UEZO)
	Dr. Prashant Pandya (Ph.D) Gm-program Management Reliance Life Sciences Pvt. Ltd, Navi Mumbai, Maharashtra, India
	Dr. Jitendra Kashinath Dhemre (M.Sc.(Agri.) Ph.D) Officer Incharge Post Harvest Technology Centre, Department of Horticulture, Mahatma Phule Krishi Vidyapeeth rRahuri, Maharashtra, India
	Sudheer Kumar Yannam (PhD) Research Associate College Of Agriculture, Human And Natural Sciences, Tennessee State University, Nashville, TN, USA
	Dr. J. Shankaraswamy (Ph.D) Assistant Professor Amity International Centre For Post Harvest Technology & Cold Chain Management, Aihsr, Expressway Highway, Amity University Uttar Pradesh, India
	Prof. Louay Labban (Ph.D) Coordinator of Food Sciences and Human Nutrition Dept. A'sharqiyah University, Ibra, Oman
	Dr. RajKumar Berwal (BVSc & AH, MVSc, Ph.D (LPT)) Principal Investigator Centre for Organic Animal Products Technology, Department of Livestock Products Technology, College of Veterinary and Animal Science, Rajasthan University of Veterinary and Animal Sciences, Bikaner, Rajasthan, India
	Shaker Mohamed Arafat (Professor) Oil & Fats Dept. Food Technology Research Institute, Cairo University St. Giza, Egypt
	Diptimayee Jena (Ph.D) Associate Professor Department of Food Science and Nutrition, College of Home Science, Orissa University of Agriculture and Technology, Bhubaneswar, Odisha, India
	Jitesh Babubhai Solanki (M.F.Sc., Ph.D) Assistant Professor Department of Harvest and Post Harvest Technology, College of Fisheries, Junagadh Agricultural University, Junagadh, Gujarat, India
	Prof. Shailju G. Gurunani (M.Pharm) Assistant Professor Department of Pharmacognosy, Priyadarshini J. L. College Of Pharmacy, Nagpur, Maharashtra
	B.N.Dar (Ph.D) Post Doctoral Researcher Department of Food Science, Cornell University, Ithaca, NY, USA
	Dr. Murlidhar Meghwal (Ph.D) Asst Professor Food Science and Technology, Niftem, Kundli, India
	Eng. Sarun Mani (BE, MIE, CEng) Key Accounts Manager - Support Sedeer Medical Services Llc, Dept of Biomedical Engineering, Doha, Qatar
	Dr. Yogesh Kumar (B.V.Sc. & A.H., M.V.Sc.) Teaching Associate Department of Livestock Products Technology, Post Graduate Institute of Veterinary Education and Research, Jaipur, Jamdoli, Jaipur, Rajasthan
	Dr. Asif Ahmad (Ph.D) Professor Department of Food Technology, Pmas-arid Agriculture University Rawalpindi, Pakistan
	Preeti Khanna (Ph.D) Lecturer Department of Food & Nutrition, Institute of Home Economics, University of Delhi, New Delhi
Assistant Editor

	Chung-Kuang Hou (Ph.D) Assistant Professor Department of Business Administration, At Kun Shan University, Taiwan
	Dr. Luxita Sharma (Ph.D) Assistant Professor Dietetics and Applied Nutrition, Amity Medical School, Amity University, Gurgaon, Haryana, India
	Alaa Jabbar Al-Manhel (Ph.D) Assist.Prof. Department of Food Science. Agriculture College. Basrah University, Iraq
	Xin Sun (Ph.D) Research Scientist Department of Animal Sciences, North Dakota State University, Fargo, ND, USA
	Luxita Sharma (Ph.D) Assistant Editor Dietetics and Applied Nutrition, Amity Medical School, Amity University, Gurgaon
	Paras Wani (BUMS, MD) Medical Officer Medical Officer Unani, Directorate of AYUSJ, GNCT, Delhi, India
	P. Karthik (M.Tech., Ph.D. (Engineering)) Post-Doctoral Fellow School of Food Science & Biotechnology, Zhejiang Gongshang University, Xiasha, Hangzhou, Zhejiang, China
	Sangita Ganguly (Ph.D (Dairy Technology)) Scientist Dairy Technology Division, National Dairy Research Institute, Karnal, Haryana, India
	Alaa Jabbar Al-Manhel (Ph.D) Assistant Professor Agriculture college /Basra University, Basra city, United Arab Emirates
	Dr. Asit Kumar (Ph.D) Postdoctoral Fellow School of Medicine, University of Maryland, Baltimore, USA

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International Journal of Food Science and Nutrition

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UGC Approved Journal

Editorial Board