International Journal of Food Science and Nutrition

International Journal of Food Science and Nutrition


ISSN: 2455-4898

Vol. 4, Issue 4 (2019)
S. No. Title and Authors Name Country
1
Phytochemical composition and antioxidant potential of itching beans (Mucuna pruriens var. pruriens (L.) DC): A less-known food and medicinal legume
V Smitha, V Vadivel
Pages: 01-05  |  68 Views  47 Downloads
India
2
Preparation of sugar-free multigrain biscuits
SD Deshmukh, NM Bhivagade
Pages: 06-10  |  51 Views  31 Downloads
India
3
Viability of probiotics and bioactive compounds in avocado paste
Juliana Arruda Ramos, Flávia Aparecida de Carvalho Mariano-Nasser, Mariana Albano, Ary Fernandes Junior, Rogério Lopes Vieites
Pages: 11-17  |  70 Views  50 Downloads
Brazil
4
How can prebiotics and synbiotics be useful to human health
Mohammad Shahid Masroor, Mohammad Salim, Shagufta Parween, Pradeep Kumar Singh
Pages: 18-22  |  32 Views  20 Downloads
India
5
Detection of Listeria monocytogenes in wild and cultured Nile Tilapia fish (Oreochromis niloticus)
Raia Zaki, Ashraf Abd El-Malek
Pages: 23-25  |  21 Views  13 Downloads
Egypt
6
The effect of size reduction and steaming duration on the characteristics of purple sweet potato as the initial process of annealing flour making
Gina Firgianti, Marleen Sunyoto, Bambang Nurhadi
Pages: 26-31  |  18 Views  11 Downloads
Indonesia
7
Caractérisation physico-chimique et sanitaire des aliments de complément à base d’ignames (Dioscorea rotundata, Dioscorea cayenensis et Dioscorea alata) consommés dans la région du Haut Sassandra (Côte d’Ivoire)
Beugré Grah Avit Maxwell, Gnahe Dago André, Niaba Koffi Pierre Valery, Blei sika Hortence, Yao N’zué Binjamin, Gnakri Dago
Pages: 32-36  |  15 Views  8 Downloads
Cote D'Ivoire
8
Instant puttu mix preparation from finger millet and foxtail millet
Mamatha Rani R, Chavan UD, Kotecha PM, Lande SB
Pages: 37-42  |  16 Views  9 Downloads
India
9
Comparative analysis on physical and chemical characteristics of commercially manufactured/ processed green tea in Sri Lanka
Ronali Balasooriya, Mewan Kooragoda, Pradeepa Jayawardhane
Pages: 43-47  |  30 Views  21 Downloads
Sri Lanka
10
Chemical composition and nutritional of pequi fruits (Caryocar brasiliense Camb.) with and without thorns at the endocarp
Bruno Henrique Gomes, Carla Ferreira de Lima, Mariana Gonçalves Mendes, Ana Maria Bonetti, Cristina Ribas Fürstenau, Marcos Vieira de Faria, Robson José de Oliveira Júnior, Ana Paula Oliveira Nogueira
Pages: 48-55  |  28 Views  18 Downloads
Brazil
11
Study on cost of production for value added herbal wine from Hibiscus rosa-sinenesis by using different strains of Saccharomyces cerevisiae
Snehlata Tiwari, Sangeeta Shukla, Kaushal Kishor
Pages: 56-57  |  14 Views  8 Downloads
India
12
Development and optimisation of millet basedextruded snack using barnyard and finger millet
CH Rajashekar, Dr. T Jyothirmayi, V Bhasker, Srinivas maloo
Pages: 58-60  |  21 Views  8 Downloads
India
13
Effects of starter culture on the Proximate, Antioxidant, Antinutritional and Mineral composition of fermented Parkia biglobosa seeds to produce Iru
Atere AV, Oyetayo VO, Akinyosoye FA
Pages: 61-65  |  14 Views  6 Downloads
Nigeria
14
Evaluation of nutrient composition and organoleptic properties of cookies produced from composite flours of sorghum, black bean and cocoyam
Okoye JI, Umerah NN, Ene GI
Pages: 66-71  |  15 Views  8 Downloads
Nigeria
15
Studies on nutritional and storage qualities of foxtail millet Sev
MY Namitha, UD Chavan, PM Kotecha, SB Lande
Pages: 72-77  |  7 Views  5 Downloads
India
16
Preparation and evaluation of blended papaya-mango powder by foam mat drying
KK Sri Mohana Priya, Payel DasGupta
Pages: 78-85  |  9 Views  3 Downloads
India
17
Antibiotic resistance and MAR index of Escherichia coli O157:H7 and Salmonella species isolated from smoked rat meat sold in Zaria, Nigeria
Terseer Iyene Addai
Pages: 86-93  |  19 Views  12 Downloads
Nigeria
18
Antioxidant properties of Ethiopian pepper in scavenging1, 1-Diphenyl Picryl-2-hydrazyl radical and in suppressing rancidity in African breadfruit during storage
Ugwuona Fabian, Ani Jane, Uzochukwu Onwuzuruike, Ukom Anthony, Ndife Joel
Pages: 94-98  |  1 Views  1 Downloads
Nigeria
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