Vol. 4, Issue 2 (2019) | International Journal of Food Science and Nutrition

Vol. 4, Issue 2 (2019)

S. No.	Title and Authors Name	Country
1	Development and standardization of pasteurized sliced vegetable mix preserved with cover liquid A Lavanya, D Kodandaram Reddy, Srinivas Maloo, V Bhasker [ABSTRACT][DOWNLOAD] Pages: 01-03 \| 635 Views 253 Downloads	India
2	The nutritional value of a novel Syrian bread Dr. Samira Alzughayar, Dr. Salam Harfoush, Adel Harfoush [ABSTRACT][DOWNLOAD] Pages: 04-08 \| 1230 Views 246 Downloads	Syrian Arab Republic
3	Development and quality evaluation of wafers incorporated with pearl millet flour and sorghum millet flour N Nandini, V Bhasker, Srinivas Maloo [ABSTRACT][DOWNLOAD] Pages: 09-15 \| 800 Views 460 Downloads	India
4	Preparation of instant holat spices with two formulas and sensory evaluation Wahyu Haryati Maser, Emma Marsella [ABSTRACT][DOWNLOAD] Pages: 16-18 \| 531 Views 180 Downloads	Indonesia
5	Development of innovative bakery product chia seed enriched cookies Chellamboli Chelladurai, Ayushi A Pandey, Sonal A Panmand, Sandesh Nikam [ABSTRACT][DOWNLOAD] Pages: 19-23 \| 1051 Views 549 Downloads	India
6	*Study on the thermal processing of moringa leaves (Moringa oleifera) chicken curry* Aditya Massey, Chitra Sonkar, Dorcus Masih [ABSTRACT][DOWNLOAD] Pages: 24-29 \| 484 Views 148 Downloads	India
7	Preparation of banana bread to utilize the over ripe banana Minali Masih, Tushar Desale [ABSTRACT][DOWNLOAD] Pages: 30-33 \| 676 Views 359 Downloads	India
8	Nutritional status of urban and semi-urban pre-school children of Dharwad Mounika D, Kasturiba B [ABSTRACT][DOWNLOAD] Pages: 34-37 \| 428 Views 132 Downloads	India
9	*Quantitative analysis of juice, citric acid, vitamin C content, sugar levels and sugar acid quantitative relation in some cultivated Citrus* fruits M Nasiruddin, M Mahmudul Hasan, UK Roy, AKM Rafiul Islam, M Bodrul Islam [ABSTRACT][DOWNLOAD**] Pages: 38-41 \| 1002 Views 626 Downloads	Bangladesh
10	Evaluating the nutritional and sensory qualities of substituted staple-based-Mung bean diets Agugo UA, Asinobi CO, Afam-Anene O [ABSTRACT][DOWNLOAD] Pages: 42-48 \| 540 Views 224 Downloads	Nigeria
11	Studies on physico-chemical quality parameters of skim milk yoghurt fortified with pomegranate juice Vaddi Lokesh Baburao, Smita Majumder, Kaushal Kishor, Santosh, Shanta Peter [ABSTRACT][DOWNLOAD] Pages: 49-52 \| 454 Views 120 Downloads	India
12	Incorporation of underutilized millets in breakfast recipes and evaluating its sensory and nutrient content Meethu Subrahmaniyan, Aswin K Manoj, G Latha [ABSTRACT][DOWNLOAD] Pages: 53-58 \| 451 Views 135 Downloads	India
13	Optimisation of citrus fruits extracts in the formulation of paneer Agadha S, Rajalakshmi P, Lakshmy Priya S [ABSTRACT][DOWNLOAD] Pages: 59-61 \| 481 Views 163 Downloads	India
14	Evaluation of physicochemical quality of bees honey commercialized in Côte d'Ivoire André Philippe S Kpaibé, Nicaise Bony, Franck D Djonwan, Gildas K Gbassi, Michèle Aké [ABSTRACT][DOWNLOAD] Pages: 62-66 \| 502 Views 147 Downloads	Cote D'Ivoire
15	Assessment of nutritional status and feeding practices of children aged 0-24 months in Ikwuano local government Area Abia State, Nigeria Oguizu, AD, Utah-Iheanyichukwu C, Ifendu AN [ABSTRACT][DOWNLOAD] Pages: 67-75 \| 448 Views 127 Downloads	Nigeria
16	*Nutrient composition of whole grain and processed “Niri” (Citrullus vulgaris) seeds* Edward Ayinbila Adua, Frederick Adzitey, Alexander Abu [ABSTRACT][DOWNLOAD] Pages: 76-79 \| 486 Views 130 Downloads	Ghana
17	Evaluation of quality attributes of dehydrated mint leaves under different packaging materials Khule GD, Khupase SP, Khandekar SA, Singh AK [ABSTRACT][DOWNLOAD] Pages: 80-86 \| 795 Views 466 Downloads	India
18	*Effect of processing methods on the functional and proximate composition of melon seed (Colocynthis citrullus) flour* AM Adisa, AB Adepeju, AA Fatiregun [ABSTRACT][DOWNLOAD] Pages: 87-90 \| 533 Views 200 Downloads	Nigeria
19	Preparation of instant Tandulja-raita powder mix Kadbhane VS, Thorat SL, Khule GD [ABSTRACT][DOWNLOAD] Pages: 91-96 \| 580 Views 270 Downloads	India
20	Quality assessment of biscuits produced from wheat-aerial yam-plantain flour blends Ojinnaka MC, Okolie PI, Idorenyin BA [ABSTRACT][DOWNLOAD] Pages: 97-101 \| 939 Views 575 Downloads	Nigeria
21	Ultrasonic assisted solvent extraction of bioactive compounds: A review Mohsin Bashir Aga, Dr. Abida Jabeen [ABSTRACT][DOWNLOAD] Pages: 102-106 \| 591 Views 302 Downloads	India
22	*Indian miracle Seed: Fenugreek (Trigonella foenum - graceum* L.) Tejashwini Padakatti, Renuka Meti [ABSTRACT][DOWNLOAD**] Pages: 107-109 \| 591 Views 230 Downloads	India
23	*Unlock your health potential with moringa leaves (Moringa oleifera)* Sunita B, Renuka Meti [ABSTRACT][DOWNLOAD] Pages: 110-113 \| 410 Views 119 Downloads	India
24	*Understanding the need of Nutrition and concept of Tahallul* (Dissolution): A review Tasfiya Hakeem Ansari, Tariq Nadeem Khan [ABSTRACT][DOWNLOAD**] Pages: 114-116 \| 477 Views 152 Downloads	India
25	*Quality assessment of vended steamed Bambara groundnut (Voandzeia subterranean) paste in Ifite, Awka, Nigeria* James E Obiegbuna, Eunice N Ezembu, Theophilius M Ikegwu [ABSTRACT][DOWNLOAD] Pages: 117-122 \| 496 Views 214 Downloads	Nigeria
26	Recent innovations in food packaging: A Review Anmol Lamba, Veena Garg [ABSTRACT][DOWNLOAD] Pages: 123-129 \| 533 Views 242 Downloads	India
27	A review on anaemia and its management Souvik Tewari [ABSTRACT][DOWNLOAD] Pages: 130-135 \| 553 Views 232 Downloads	India
28	Nutrition intervention for improvement of knowledge on anaemia prevention among adolescent girls in Mumbai (16- 19 years) Sneha Kamat, Dr. Rupali Sengupta [ABSTRACT][DOWNLOAD] Pages: 136-139 \| 583 Views 264 Downloads	India
29	Physicochemical properties, mineral composition, FTIR spectra and scanning electron microscopy of wild apricot kernel press cake Abhishek Thakur, Devina Vaidya, Manisha Kaushal, Anil Gupta [ABSTRACT][DOWNLOAD] Pages: 140-143 \| 472 Views 171 Downloads	India
30	in vitro Anti-oxidant activities and phytochemical Content of aqueous Extracts of Vernonia anthelmintica (Bitter cumin) seed Shivaralli S Spandana, Sulugodu R Nutan, Nethravathi BT, Aladahalli S Giresha [ABSTRACT][DOWNLOAD] Pages: 144-149 \| 485 Views 193 Downloads	India