International Journal of Food Science and Nutrition

ISSN: 2455-4898

Vol. 2, Issue 2 (2017)

S. No.	Title and Authors Name	Country
1	Studies on physicochemical properties of edible oils K Peeter Simon, M Aruna, DS Rao [ABSTRACT][DOWNLOAD] Pages: 01-10 \| 8835 Views 7943 Downloads	India
2	Drying characteristics of Chandramukhi variety potato for thin layer and foam-mat drying Sreemoyee Chakraborty, Saikat Mazumder, Soumitra Banerjee [ABSTRACT][DOWNLOAD] Pages: 11-15 \| 1709 Views 691 Downloads	India
3	*Extraction and characterization of mucilaginous material from Dawul Kurundu Leaves (Neolitsea involucrate) and Godapara Fruits (Dillenia retusa)* IGG Kasunmala, SB Navarathne, I Wickramasinghe [ABSTRACT][DOWNLOAD] Pages: 16-19 \| 1926 Views 918 Downloads	Sri Lanka
4	*Evaluation of functional foods properties on Thai curry soups without coconut milk by using water extraction in vitro* experiments Napa Siwarungson, Pattira Lertpringkop [ABSTRACT][DOWNLOAD**] Pages: 20-22 \| 1482 Views 593 Downloads	Thailand
5	To study the organoleptic properties of Ladoos made from variations of Flax seeds and multigrain flour Dr. Luxita Sharma, Kabir Goyal [ABSTRACT][DOWNLOAD] Pages: 23-26 \| 2154 Views 1249 Downloads	India
6	Formulation and nutritional analysis of biscuits made from quinoa, flax seed and brown rice SS Sukeerthi, Dr. Jyoti Kiran Singh [ABSTRACT][DOWNLOAD] Pages: 27-30 \| 2618 Views 1570 Downloads	India
7	Acceptability of selected herbs as off-odor remover and flavor enhancer for dried parrot fish Scarus rivulatus Reymar Oliva Gonzales, Francis Nuestro Baleta, Jonathan Mallillin Bolaños [ABSTRACT][DOWNLOAD] Pages: 31-37 \| 1608 Views 672 Downloads	Philippines
8	*Phytochemical analysis and thin layer chromatographic studies of Passiflora edulis* leaf extracts Phamiwon ZAS, Sheila John [ABSTRACT][DOWNLOAD**] Pages: 38-41 \| 2480 Views 1527 Downloads	India
9	Nutritional evaluation of cassava leaf meal based diets on broiler starter chicks performance Oluwafemi RA, Omaku G [ABSTRACT][DOWNLOAD] Pages: 42-45 \| 2708 Views 1829 Downloads	Nigeria
10	Arecanut, Areca catechu L. as such is not carcinogenic in normal dose if chewed without tobacco: compilation of research work S Keshava Bhat, Ashwin Devasya, Mythri Sarpangala [ABSTRACT][DOWNLOAD] Pages: 46-51 \| 1409 Views 509 Downloads	India
11	*Evaluation of nutritional value and in vitro* antioxidant potential of differentially processed underutilized leafy vegetables Aathira M, Sudarsa KS, Siddhuraju P [ABSTRACT][DOWNLOAD**] Pages: 52-60 \| 1407 Views 544 Downloads	India
12	Economic analysis of cassava crocket manufacturing process from raw cassava roots as an initiative for waste reduction Somendrika MAD, Wickramasinghe I, Wansapala MAJ, Peiris S [ABSTRACT][DOWNLOAD] Pages: 61-64 \| 1572 Views 613 Downloads	Sri Lanka
13	*Nutrient analysis and sensory evaluation of fish soup powder prepared using white bait (Stolephorous Spp.)* Sarah Priscilla S, Nora Vigasini [ABSTRACT][DOWNLOAD] Pages: 65-68 \| 1860 Views 944 Downloads	India
14	Influence of preparation methods on antioxidant profile and phytochemical constituents of commercial tea (Camellia sinensis) infusions Pallabi Roy, Sanchita Bhattacharjee, Dr. Sauryya Bhattacharyya [ABSTRACT][DOWNLOAD] Pages: 69-74 \| 1640 Views 777 Downloads	India
15	*Antioxidant properties of germinated millets (Eleusine coracana* & Pennisetum glaucum): A Comparative study** Ekta Singh Chauhan, Sarita [ABSTRACT][DOWNLOAD*] Pages: 75-78 \| 2367 Views 1536 Downloads	India
16	Macro-nutrient composition of vegetarian meals consumed by undergraduate students of Babcock University Ngozi Elizabeth O, Sanni Silifat A, Adeoye Bolade K, Akinlade Ademola R [ABSTRACT][DOWNLOAD] Pages: 79-83 \| 1807 Views 889 Downloads	Nigeria
17	Identification of meat products by using mitochondrial DNA hypervariable region Mada Mansour Nasser AL-Qurashi, Hassan Abdel Meguid Ibrahim Ramadan, Jumana Yousuf AL-Aama [ABSTRACT][DOWNLOAD] Pages: 84-90 \| 1511 Views 646 Downloads	Saudi Arabia
18	A study on the nutritional status of Jain women Ayushi Himesh Shah, Dr. Rekha Battalwar [ABSTRACT][DOWNLOAD] Pages: 91-94 \| 2534 Views 1640 Downloads	India
19	Comparison of contents of phytates and saponins and the effect of processing in some selected edible beans in Sri Lanka Keerthana Sivakumaran, MA Jagath Wansapala, HM Theja Herath [ABSTRACT][DOWNLOAD] Pages: 95-100 \| 2363 Views 1431 Downloads	Sri Lanka
20	Nutritional potential of five unexplored wild edible plants consumed by the tribal people of Arunachal Pradesh state in India Tapan Seal, Basundhara Pillai, Kausik Chaudhuri [ABSTRACT][DOWNLOAD] Pages: 101-105 \| 2258 Views 1365 Downloads	India
21	वर्तमान जीवन : शैली के परिदृश्य में ‘आहार-ज्ञान’ की आवश्यकता डाॅ॰ श्रीमती नीता गुप्ता [DOWNLOAD] Pages: 106-107 \| 376 Views 376 Downloads	India