Studies on physico-chemical quality parameters of skim milk yoghurt fortified with pomegranate juice
Vaddi Lokesh Baburao, Smita Majumder, Kaushal Kishor, Santosh, Shanta Peter
Yoghurt is a fermented dairy product having several health benefits, so is healthier for consumption. Yoghurt is beneficial to our digestive system, especially stomach and colon; it enhances the immune response which will in turn increase resistance to immune related diseases. Yoghurt can be developed with fruit juice which can be part of a healthy diet which increases the aesthetic value of the new product as a functional food. Pomegranate juice is used as a healthful beverage since it is a natural rich source of polyphenol, flavonoid and other antioxidant.