International Journal of Food Science and Nutrition

International Journal of Food Science and Nutrition


ISSN: 2455-4898

Vol. 1, Issue 1 (2016)
S. No. Title and Authors Name Country
1
Impact of an enriched pregame meal on athletic performance
Anto Cordelia TA, Usha Chandrasekhar, Sylvia Subapriya
Pages: 01-04  |  2305 Views  764 Downloads
Malaysia
2
Effect of pre-curding on nutritional and anti-nutritional composition of taro (Colocasia esculenta L.) Leaf
Melese Temesgen, Negussie Retta, Etalem Tesfaye
Pages: 05-11  |  3586 Views  1774 Downloads
Ethiopia
3
Pre-Gelatinized taro flour for development of weaning food in Ethiopia
Melese Temesgen, Negussie Retta, Etalem Tesfaye
Pages: 12-23  |  3181 Views  986 Downloads
Ethiopia
4
Development and evaluation of value added pickle from dehydrated shiitake (Lentinus edodes) Mushroom
Jyoti Singh, Sangeeta C. Sindhu, Anil Sindhu
Pages: 24-26  |  2642 Views  1036 Downloads
India
5
Activity Behaviour and eating habits among adolescents of District Pulwama Kashmir
Tahira Sidiq, Bilal Ahmad Bhat, Nilofer Khan, Abdul Majid Ganai
Pages: 27-31  |  2541 Views  797 Downloads
India
6
Effect of cultivar and geographical area on sterols and quality indices of olive oil
Shaker M. Arafat, Amany MM. Basuny, Mohamed E. Elsayed, Hanaa M. Soliman
Pages: 32-38  |  2166 Views  675 Downloads
Egypt
7
Role of phytate and phytases in human nutrition
Sonia Dahiya
Pages: 39-42  |  3165 Views  1619 Downloads
India
International Journal of Food Science and Nutrition
Journals List Click Here Research Journals Research Journals
Please use another browser.