Issue
S. No. | Title and Authors Name | Country |
---|---|---|
1 | Impact of an enriched pregame meal on athletic performance Anto Cordelia TA, Usha Chandrasekhar, Sylvia Subapriya Pages: 01-04 | 2908 Views 944 Downloads | Malaysia |
2 | Effect of pre-curding on nutritional and anti-nutritional composition of taro (Colocasia esculenta L.) Leaf Melese Temesgen, Negussie Retta, Etalem Tesfaye Pages: 05-11 | 4603 Views 2374 Downloads | Ethiopia |
3 | Pre-Gelatinized taro flour for development of weaning food in Ethiopia Melese Temesgen, Negussie Retta, Etalem Tesfaye Pages: 12-23 | 3757 Views 1202 Downloads | Ethiopia |
4 | Development and evaluation of value added pickle from dehydrated shiitake (Lentinus edodes) Mushroom Jyoti Singh, Sangeeta C. Sindhu, Anil Sindhu Pages: 24-26 | 3580 Views 1525 Downloads | India |
5 | Activity Behaviour and eating habits among adolescents of District Pulwama Kashmir Tahira Sidiq, Bilal Ahmad Bhat, Nilofer Khan, Abdul Majid Ganai Pages: 27-31 | 3149 Views 981 Downloads | India |
6 | Effect of cultivar and geographical area on sterols and quality indices of olive oil Shaker M. Arafat, Amany MM. Basuny, Mohamed E. Elsayed, Hanaa M. Soliman Pages: 32-38 | 2731 Views 862 Downloads | Egypt |
7 | Role of phytate and phytases in human nutrition Sonia Dahiya Pages: 39-42 | 4119 Views 2203 Downloads | India |